ICE PRO 2000 PROFESSIONAL
The ideal machine for a first professional approach to the world of ice creams and sorbets. Also suitable for testing new solutions in the world of pastry.
The machine is equipped with a powerful cooling system with compressor autonomop. Produces ice cream in 25-30 minutes for 8-10 persons (750 g). Fixed basket naccaiio steel AISI 304. The ability to use the machine allows you to continuously get more flavors soon. The machine body is entirely made of stainless steel, like the mixer blade, marked by the use of replaceable inserts. Air cooling. Mechanical timer 30 '.
It produces 1.5 kg of ice per hour