The Jolly F7008G is a Made in Italy professional ice cream scoop with a 79 mm bowl and an ergonomic yellow nylon handle. Its 18/10 stainless steel construction is combined with a release mechanism. The approximate ice cream portion weight is 125 g per serving.
The 79 mm bowl is the largest of the eleven sizes in this range. It is an option for generous ice cream servings in a sundae or plated dessert, or whenever a substantial portion is part of the presentation.
The approximate reference is 125 g of ice cream per serving. For polenta, rice and other foods, weigh a trial portion separately rather than applying the ice cream figure.
Manufacturing includes hand assembly of the scoop, manual adjustment of the release blade and hand polishing of the bowl. These processes are features of the professional Jolly range.
The handle operates a release blade inside the bowl to help detach the portion. The mechanism includes a high-dynamic steel spring and nylon gears.
The code F7008G identifies the yellow handle. All five handle colours in the F7008 series share the 79 mm bowl diameter and the approximate 125 g ice cream portion weight.
| Product code | F7008G |
|---|---|
| Range | Jolly |
| Bowl diameter | 79 mm |
| Overall length | 26.5 cm (265 mm) |
| Utensil weight | 199 g |
| Approximate ice cream portion weight | 125 g per serving |
| Approximate yield | Approximately 8 servings per kg of ice cream |
| Material | 18/10 stainless steel |
| Handle | Ergonomic yellow nylon handle |
| Manufacturing | Hand assembly, manual adjustment of the release blade and hand polishing of the bowl |
| Mechanism | Release blade, steel spring and nylon gears |
| Origin | Made in Italy |
| Intended use | Professional use |
The approximate 125 g figure refers to ice cream; the utensil itself weighs 199 g. Density, incorporated air and bowl filling affect the actual portion weight. Weigh several trial portions before setting up your service.
The F7008G has a 79 mm bowl and an approximate ice cream portion weight of 125 g. The 79 mm bowl is the largest of the eleven sizes in this range. It is an option for generous ice cream servings in a sundae or plated dessert, or whenever a substantial portion is part of the presentation.
The reference yield for this size is approximately 8 servings per kilogram of ice cream. Portion weights and yields are approximate, rounded figures and should be checked against your actual service.
No. Approximately 125 g is the reference weight of an ice cream portion. The F7008G utensil weighs 199 g and has an overall length of 26.5 cm.
Prepare several portions with the F7008G, fill the bowl consistently and weigh them. Repeat the check across the flavours you serve: density and incorporated air may change the result from the approximate 125 g reference.
Operating the handle moves the release blade inside the bowl to help release the portion. The blade is assembled and adjusted by hand; the mechanism includes a steel spring and nylon gears.
The F7008G has an overall length of 26.5 cm (265 mm). The bowl alone measures 79 mm in diameter, and the utensil weighs 199 g.
The code F7008G identifies the yellow handle. All five handle colours in the F7008 series share the 79 mm bowl diameter and the approximate 125 g ice cream portion weight.
Yes. The F7008G belongs to the Made in Italy Jolly range. The specified materials are 18/10 stainless steel and yellow nylon for the ergonomic handle; assembly is carried out by hand.
Actual service life depends on frequency of use, handling and care. The available information describes materials and construction but does not specify a guaranteed lifespan in years.
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