The Jolly F7040G is a Made in Italy professional ice cream scoop with a 44 mm bowl and an ergonomic yellow nylon handle. Its 18/10 stainless steel construction is combined with a release mechanism. The approximate ice cream portion weight is 25 g per serving.
The 44 mm bowl has an approximate reference of 25 g of ice cream per serving. Consider this size for tastings, mixed-flavour sundaes and small accompaniments to desserts.
The approximate yield is 40 servings per kilogram. Keep the filling method consistent and weigh trial portions to check the result with your ice cream.
Manufacturing includes hand assembly of the scoop, manual adjustment of the release blade and hand polishing of the bowl. These processes are features of the professional Jolly range.
The handle operates a release blade inside the bowl to help detach the portion. The mechanism includes a high-dynamic steel spring and nylon gears.
The code F7040G identifies the yellow handle. All five handle colours in the F7040 series share the 44 mm bowl diameter and the approximate 25 g ice cream portion weight.
| Product code | F7040G |
|---|---|
| Range | Jolly |
| Bowl diameter | 44 mm |
| Overall length | 22.5 cm (225 mm) |
| Utensil weight | 147 g |
| Approximate ice cream portion weight | 25 g per serving |
| Approximate yield | Approximately 40 servings per kg of ice cream |
| Material | 18/10 stainless steel |
| Handle | Ergonomic yellow nylon handle |
| Manufacturing | Hand assembly, manual adjustment of the release blade and hand polishing of the bowl |
| Mechanism | Release blade, steel spring and nylon gears |
| Origin | Made in Italy |
| Intended use | Professional use |
The approximate 25 g figure refers to ice cream; the utensil itself weighs 147 g. Density, incorporated air and bowl filling affect the actual portion weight. Weigh several trial portions before setting up your service.
The F7040G has a 44 mm bowl and an approximate ice cream portion weight of 25 g. The 44 mm bowl has an approximate reference of 25 g of ice cream per serving. Consider this size for tastings, mixed-flavour sundaes and small accompaniments to desserts.
The reference yield for this size is approximately 40 servings per kilogram of ice cream. Portion weights and yields are approximate, rounded figures and should be checked against your actual service.
No. Approximately 25 g is the reference weight of an ice cream portion. The F7040G utensil weighs 147 g and has an overall length of 22.5 cm.
Prepare several portions with the F7040G, fill the bowl consistently and weigh them. Repeat the check across the flavours you serve: density and incorporated air may change the result from the approximate 25 g reference.
Operating the handle moves the release blade inside the bowl to help release the portion. The blade is assembled and adjusted by hand; the mechanism includes a steel spring and nylon gears.
The F7040G has an overall length of 22.5 cm (225 mm). The bowl alone measures 44 mm in diameter, and the utensil weighs 147 g.
The code F7040G identifies the yellow handle. All five handle colours in the F7040 series share the 44 mm bowl diameter and the approximate 25 g ice cream portion weight.
Yes. The F7040G belongs to the Made in Italy Jolly range. The specified materials are 18/10 stainless steel and yellow nylon for the ergonomic handle; assembly is carried out by hand.
Actual service life depends on frequency of use, handling and care. The available information describes materials and construction but does not specify a guaranteed lifespan in years.
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