The Fimar CAM300TD – SERIE TOP chamber vacuum packaging machine is designed to deliver high performance and maximum efficiency in professional vacuum sealing. Ideal for restaurants, delicatessens, butcher shops, and food laboratories, it allows you to seal both solid and liquid foods while maintaining freshness, hygiene, and quality. Equipped with a professional lubricated vacuum pump and a digital control panel, it ensures precise and reliable management of the vacuum and sealing cycle.
| Model | CAM300TD |
|---|---|
| Series | TOP |
| Vacuum pump | Professional lubricated – 10 m³/h |
| Power | 0.55 kW |
| Power supply | 230V / 1N / 50Hz |
| Sealing bar length | 300 mm |
| Chamber size | 310 × 330 × 100(h) mm |
| Maximum vacuum | 99.9% |
| Controls | Digital – electronic panel |
| Machine dimensions | 370 × 480 × 340(h) mm |
| Net weight | 38 kg |
| Gross weight | 40 kg |
The Fimar CAM300TD – SERIE TOP is ideal for vacuum packaging meat, fish, cheese, vegetables, sauces, and liquid foods, extending shelf life while maintaining product quality.
Yes, thanks to its chamber system, it can safely seal liquid or semi-liquid foods without leaks or air bubbles.
The process is fully automatic: the machine extracts air from the chamber, seals the bag with the heating bar, and restores pressure in just a few seconds.
Absolutely. The stainless steel structure and smooth chamber surface allow for quick and thorough cleaning after each use.
Yes, it is designed for heavy-duty professional use, providing consistent power, reliability, and safety over time.
Fimar CAM300TD – SERIE TOP: precision, power, and reliability for professional vacuum packaging.