Easyline Fimar RMS20 is a professional diving arms mixer designed to create perfect doughs for pizza, bread, cookies, croissants, brioches, and bakery products. With its AISI 304 stainless steel body, bowl, and arms and diving-arm kneading action, it ensures homogeneous, well-aerated dough with the ideal consistency.
| Model | RMS20 |
|---|---|
| Power | 0.55 kW |
| Power supply | 230V / 1N / 50 Hz |
| Speed | 28 – 42 – 56 – 70 rpm |
| Timer | Digital 0–99 minutes |
| Dough capacity | 1–3 kg |
| Bowl capacity | 20 L – Ø 370 mm |
| Machine dimensions | 550 × 380 × 565(h) mm |
| Net weight | 48 kg |
| Gross weight | 58 kg |
| Packing dimensions | 595 × 500 × 735(h) mm |
| Packing volume | 0.220 m³ |
Easyline Fimar RMS20 is ideal for doughs such as pizza, bread, cookies, brioches, croissants, and pastries. The diving-arm motion guarantees excellent oxygenation and perfect dough consistency.
Yes, the body, bowl, and arms of Easyline Fimar RMS20 are made of AISI 304 stainless steel — a durable, hygienic, and long-lasting material.
Yes, the transparent PET lid of Easyline Fimar RMS20 has an opening to add ingredients during operation and can be easily removed for cleaning.
Yes, Easyline Fimar RMS20 features a 5-speed control (28–70 rpm) allowing adjustment for different types of dough and mixing needs.
The stainless steel arms of Easyline Fimar RMS20 are removable and equipped with a bayonet coupling, making cleaning quick, simple, and thorough.
Easyline Fimar RMS20 – robust, quiet, and precise: the perfect diving-arm mixer for any professional kitchen.