The HF100 manual hamburger press is designed for the quick and consistent preparation of 100 mm diameter burgers. Ideal for restaurants, burger bars, butcher shops, delicatessens, food trucks and catering businesses, it allows you to produce compact and uniform burgers with a professional appearance.
The structure is made of anodized aluminium, while all food-contact components are manufactured from stainless steel. This combination ensures durability, hygiene and easy cleaning, making the machine suitable for daily professional use.
The manual lever-operated system allows meat to be pressed quickly and efficiently, producing burgers with a consistent shape and texture. Thanks to its compact dimensions, the HF100 can be easily positioned on any workbench without taking up excessive space.
| Model | HF100 |
| Type | Manual Hamburger Press |
| Burger Diameter | 100 mm |
| Body Material | Anodized Aluminium |
| Food Contact Parts | Stainless Steel |
| Dimensions | 320x250x300 mm |
| Net Weight | 5.2 kg |
| Gross Weight | 6.2 kg |
The HF100 is a practical and reliable solution for professionals looking to produce perfectly shaped burgers while improving preparation efficiency and maintaining consistent quality standards.
The HF100 produces burgers with a diameter of 100 mm.
Yes, it is designed for restaurants, butcher shops, delicatessens, food trucks and other professional food service businesses.
Yes, all parts that come into contact with food are made of stainless steel.
No, the machine operates entirely manually using a lever mechanism.
Yes, the anodized aluminium and stainless steel construction allows for quick and easy cleaning.
Yes, separator discs can be used to simplify the storage and handling of prepared burgers.
Our team is available to help you choose the most suitable professional equipment for preparing burgers and meat products.
Telephone number +39 02.890.387.85
