The Fimar CAM400TD Chamber Vacuum Sealer – TOP SERIES represents the excellence of professional vacuum packaging. Designed for intensive use in professional kitchens, butcher shops, delicatessens, and food labs, it allows the packaging of solid and liquid foods while ensuring hygiene, freshness, and long-lasting preservation. Equipped with a professional lubricated pump and digital control panel, it guarantees precise, efficient, and consistent operation.
| Model | CAM400TD |
|---|---|
| Series | TOP |
| Vacuum pump | Professional lubricated – 20 m³/h |
| Power | 0.75 kW |
| Voltage | 230V / 1N / 50Hz |
| Sealing bar length | 400 mm |
| Chamber dimensions | 420 × 440 × 120(h) mm |
| Maximum vacuum | 99.9% |
| Controls | Digital – electronic panel |
| Machine dimensions | 480 × 550 × 400(h) mm |
| Net weight | 55 kg |
| Gross weight | 58 kg |
The Fimar CAM400TD – TOP SERIES is ideal for vacuum packaging meat, fish, cheese, vegetables, sauces, and liquid foods, ensuring optimal preservation and professional presentation.
Yes. Thanks to the chamber system, it allows safe sealing of liquid or semi-liquid foods without leakage or air bubbles.
The process is fully automatic: the machine removes the air from the chamber, seals the bag, and restores pressure within seconds, ensuring professional and reliable results.
Yes. The stainless steel structure and smooth chamber surfaces make cleaning quick and effortless after every use.
Absolutely. It is designed for heavy-duty, continuous use, ensuring consistent power, reliability, and precision over time.
Fimar CAM400TD – TOP SERIES: power, reliability, and precision for professional vacuum packaging excellence.