The G-PS300-FC professional refrigerated saladette is designed for pizza ingredient preparation, salads and fast food operations, providing an efficient solution for high-volume kitchens.
Built in stainless steel, it ensures high standards of hygiene, durability and long-term reliability. The static refrigeration system maintains a stable temperature between +2°C and +10°C, ideal for fresh ingredients ready to use.
The three-sided static evaporator with assisted ventilation improves cold distribution, ensuring even temperature across all stored products.
The food-grade polyethylene worktop makes this unit perfect as a pizza prep table, allowing fast, organized and efficient ingredient preparation.
| Model | G-PS300-FC |
| Product type | Professional refrigerated saladette |
| Application | Pizza and ingredient preparation |
| Temperature range | +2°C / +10°C |
| Doors | 3 hinged doors |
| Material | Stainless steel |
| Capacity | 392 liters |
| GN configuration | 7 x GN1/3 |
| Refrigerant gas | R290 |
| Temperature control | Electronic |
| Defrost | Automatic |
| Included accessories | 3 GN1/1 grids + guides |
| Dimensions | 1365 x 700 x 970 mm |
The G-PS300-FC is ideal as a refrigerated pizza prep table, helping improve workflow, speed and organization in professional kitchens.
Thanks to its large capacity, it is perfect for high-demand environments, allowing efficient ingredient management while maintaining freshness and accessibility.
Yes, it is specifically designed for pizza ingredient preparation and fast food use.
The unit operates between +2°C and +10°C, ideal for fresh ingredients.
No, GN containers are not included and must be purchased separately.
Yes, the polyethylene worktop is certified for direct food contact.
Yes, it is designed for professional kitchens and high-volume operations.
It is static with fan support for improved cold distribution.
