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Description
Easyline P50EG03M cast iron cooking plate professional
The Easyline P50EG03M cast iron cooking plate is a compact and versatile professional solution, designed to ensure even and controlled cooking of meat, fish, vegetables, sandwiches and other preparations. Ideal for bars, delicatessens, restaurants and Ho.Re.Ca. businesses that require a reliable, robust and easy-to-use cooking plate, in true Gastronorm style.
The cooking surface is made of cast iron, a material that guarantees excellent heat distribution and consistent performance even during intensive use. The plate features a mixed surface, with one smooth zone and one ribbed zone, to adapt to different cooking techniques.
The stainless steel structure ensures strength, stability and easy cleaning, while the self-balanced upper plate allows uniform pressure on food, improving final results and simplifying operations during service.
Main features
- Professional electric cooking plate
- Cast iron cooking surface
- Mixed smooth and ribbed plate
- Self-balanced upper plate
- Robust stainless steel structure
- Thermostat temperature control
- Fast and even heating
- Easy cleaning and maintenance
- Suitable for continuous professional use
Technical data
| Product code | P50EG03M |
| Product | Easyline cast iron cooking plate |
| Power supply | 230 V |
| Phases | 1N |
| Frequency | 50 Hz |
| Power | 3600 W |
| Working temperature | 50 °C / 300 °C |
| Dimensions | 570 × 305 × 210 / 500 mm |
Recommended applications
Ideal for preparing meat, fish, vegetables, sandwiches, toast and express dishes, the Easyline P50EG03M cooking plate is suitable for bars, delicatessens, restaurants, pubs, food trucks and professional kitchens requiring fast and even cooking.
Do you need technical support?
The Gastronorm team is available to help you choose the cooking plate
best suited to your operational needs.
Frequently asked questions about the Easyline P50EG03M cooking plate
What type of cooking surface does the P50EG03M use?
The plate is made of cast iron and features a mixed surface, with one smooth and one ribbed section,
ensuring versatility for different preparations.
Is the cooking plate suitable for continuous professional use?
Yes, the P50EG03M is designed for continuous professional use in Ho.Re.Ca. environments.
Can the cooking temperature be adjusted?
The temperature can be adjusted via thermostat, allowing cooking to be adapted
to different types of food.
Is the plate easy to clean?
Yes, the stainless steel structure and cast iron surface allow quick cleaning
and easy maintenance after use.
In which environments is it recommended?
The plate is suitable for bars, delicatessens, restaurants, pubs, food trucks and professional kitchens.


