-
x
Description
Fimar HYD12SRD Spiral Mixer – HydraPlus Series
The Fimar HYD12SRD Spiral Mixer – HydraPlus Series is a professional machine with a tilting head and removable bowl, designed for bakeries, pizzerias, and pastry labs that require full control over the dough. Thanks to the digital control panel and the brushless motor with inverter, it allows adjustment of the spiral speed up to 250 rpm for high-hydration doughs up to 90%. All parts in contact with the dough are made of AISI 304 stainless steel, ensuring maximum hygiene, strength, and long-lasting durability.
Main Features
- Tilting head and removable bowl for maximum convenience
- Brushless motor with inverter for constant torque and low noise
- Adjustable spiral speed from 55 to 250 rpm
- Digital control panel with 0–99 minute timer
- Scratch-resistant painted structure and AISI 304 stainless steel components
- Ideal for high-hydration doughs up to 90%
- Standard smoked polycarbonate bowl cover
- Safety micro-switch on bowl cover
- Easy to clean and suitable for intensive professional use
Technical Specifications
| Model | HYD12SRD |
|---|---|
| Series | HydraPlus |
| Dough capacity | 12 kg |
| Bowl capacity | 16 L (Ø 320 × 210(h) mm) |
| Hourly output | 36 kg/h |
| Power | 2.4 kW (3.2 HP) |
| Power supply | 230V / 1N / 50–60Hz |
| Spiral speed | 55 – 250 rpm |
| Digital timer | 0 – 99 minutes |
| Machine dimensions | 639 × 336 × 750÷932(h) mm |
| Net weight | 65 kg |
| Gross weight | 74 kg |
| Packing volume | 0.290 m³ |
| Dough hydration | Up to 90% |
| Notes | Not compatible with wheels or trolley |
Description
The Fimar HYD12SRD Spiral Mixer – HydraPlus Series combines compact design with professional performance. The removable bowl simplifies emptying and cleaning operations, while the tilting head allows full access to the dough. With electronic speed control and a digital display panel, each mixing phase can be managed with precision. Ideal for artisanal pizzerias and bakeries looking for an efficient, quiet, and reliable product.
Frequently Asked Questions
What is the Fimar HYD12SRD Spiral Mixer – HydraPlus Series suitable for?
The Fimar HYD12SRD Spiral Mixer – HydraPlus Series is ideal for preparing doughs for pizza, bread, focaccia, and pastries with hydration up to 90%.
Is the bowl of the Fimar HYD12SRD – HydraPlus Series removable?
Yes, the bowl is fully removable, making it easier to remove the dough and perform daily cleaning.
Can the spiral speed of the Fimar HYD12SRD be adjusted?
Yes. The Fimar HYD12SRD – HydraPlus Series allows electronic speed adjustment from 55 to 250 rpm through an inverter.
Can the Fimar HYD12SRD – HydraPlus Series handle very hydrated doughs?
Absolutely yes. It is designed to process doughs with hydration up to 90%, ensuring an elastic and well-oxygenated structure.
Is the Fimar HYD12SRD easy to clean?
Yes. All parts in contact with the dough are made of AISI 304 stainless steel and are easily accessible. The removable bowl and tilting head greatly simplify maintenance operations.
Fimar HYD12SRD Spiral Mixer – HydraPlus Series: efficiency, versatility, and precision for perfect professional doughs every day.


