Professional gas fry tops are powerful and versatile cooking surfaces designed for kitchens that need fast, even and continuous cooking. Thanks to high-efficiency burners and precise flame control, they are ideal for meat, fish, vegetables, sandwiches, cheeses and many other foods.
All models are configured for natural gas and include a LPG conversion kit. Cooking plates are available in smooth, ribbed or mixed versions made from sandblasted steel or chrome-plated steel, offering excellent heat distribution and easy cleaning.
The stainless-steel structure includes splash guards, front drainage and a removable grease drawer. High-power burners allow rapid temperature recovery, making them ideal for restaurants, pizzerias, bistros, bars and high-output kitchens.
Gas fry tops respond instantly to flame adjustments, provide higher power and ensure quick temperature recovery, perfect for fast-paced professional kitchens.
Sandblasted steel is durable and versatile, while chrome-plated steel offers superior non-stick performance, more stable temperatures and easier cleaning.
Professional models are engineered to maximise efficiency while maintaining high thermal output, reducing waste and ensuring consistent performance over long cooking sessions.
Yes, all models include an LPG kit and can be converted easily, making them suitable for food trucks, kiosks and commercial kitchens.
Clean the surface when warm using a spatula and suitable detergents. Regularly check nozzles and burners to maintain optimal performance.
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